Indulge in Roof at Park South’s Famous Wood-Fired Pizza
When it comes to enjoying a perfect evening on the rooftop, few things pair better with stunning skyline views and expertly crafted cocktails than a delicious slice of wood-fired pizza. At Roof at Park South, our wood-fired pizza has become a beloved staple, drawing guests from all over the city to savor its unique, mouthwatering flavors. Whether you’re a longtime fan or new to our rooftop, here’s why our pizza deserves a spot at the top of your must-try list.
The Secret Behind the Perfect Slice
What makes Roof at Park South’s pizza stand out from the rest? It all starts with the dough. Our pizza dough is prepared fresh daily, using a blend of high-quality flours and a slow fermentation process that creates a perfectly chewy yet crisp crust. This careful attention to detail ensures that each bite is light, airy, and full of flavor.
But the true magic happens in our wood-fired oven. Heated to over 700 degrees Fahrenheit, the oven cooks each pizza in just a few minutes, creating a beautifully charred crust with a subtle smokiness that only a wood fire can impart. The result is a pizza that’s both crispy and tender, with a flavor profile that’s impossible to replicate in a conventional oven.
A Menu of Flavors to Suit Every Palate
Our wood-fired pizza menu offers something for everyone, from classic favorites to inventive combinations that showcase the best seasonal ingredients. Here are a few highlights you won’t want to miss:
Margherita
A timeless classic that never disappoints, our Margherita pizza features San Marzano tomato sauce, fresh mozzarella, and fragrant basil, finished with a drizzle of extra virgin olive oil. Simple yet sublime, this pizza lets the quality of the ingredients shine through.
Truffle Mushroom
For those who crave something a bit more indulgent, the Truffle Mushroom pizza is a must-try. Featuring a creamy white sauce base, wild mushrooms, mozzarella, and a generous drizzle of truffle oil, this pizza is rich, earthy, and utterly delicious.
Prosciutto & Arugula
This pizza combines the salty, savory flavor of prosciutto with the peppery bite of fresh arugula, all atop a base of mozzarella and tomato sauce. Finished with a sprinkle of Parmesan and a splash of balsamic glaze, it’s a perfect balance of flavors and textures.
Spicy Soppressata
For those who like a little heat, the Spicy Soppressata pizza is sure to satisfy. Topped with spicy soppressata, Calabrian chiles, and honey, this pizza offers a delicious contrast of sweet and spicy flavors, all brought together with melty mozzarella and tangy tomato sauce.
Bianca
A favorite among white pizza lovers, our Bianca pizza features a rich blend of ricotta, mozzarella, and Parmesan cheeses, topped with garlic, olive oil, and fresh herbs. It’s a creamy, cheesy delight that’s perfect for sharing—or savoring all to yourself.
Perfect Pairings: Cocktails and Pizza
What’s better than a slice of wood-fired pizza? Enjoying it with the perfect cocktail pairing, of course. Our talented mixologists have crafted a menu of signature cocktails that complement the flavors of our pizzas, from the refreshing “Loosey Goosey” made with green tea-infused Grey Goose vodka, to the bold and robust “Up in the Air” featuring Woodford Reserve bourbon and Amaro Nonino.
If you’re in the mood for wine, our curated selection of reds and whites offers the ideal accompaniment to your pizza experience. Whether you prefer a crisp Sauvignon Blanc or a full-bodied Chianti, our team can recommend the perfect pairing to enhance your meal.
An Unforgettable Dining Experience Above the City
There’s something truly special about enjoying a delicious pizza while taking in the stunning views of the Manhattan skyline. At Roof at Park South, each slice is served with a side of breathtaking scenery, making every meal a memorable experience. Whether you’re here for a casual dinner with friends, a romantic evening for two, or a private event, our rooftop provides the perfect setting to relax, indulge, and enjoy the best that New York City has to offer.
Join Us for a Slice of the Best Pizza in NYC
Ready to experience Roof at Park South’s famous wood-fired pizza for yourself? We invite you to join us on the rooftop and discover why our pizza has become a favorite among locals and visitors alike. With its perfect balance of flavors, textures, and that irresistible wood-fired char, each slice is a celebration of everything we love about pizza.
Make your reservation today through our OpenTable page or call us at (212) 204-5222. We look forward to welcoming you to Roof at Park South for a night of incredible pizza, cocktails, and views that will leave you craving more.
